How can marble and wood effects be combined in kitchens? This combination is becoming increasingly popular in interior design projects.
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Discover the irresistible elegance of the new Grand Antique texture, now available with 4D technology. The brecciated black marble-effect kitchen top gives spaces a dynamic and original appeal.
. Read morePatron Fabio Ventura and Chef Fabio Lanfredini tell us how their restaurant in Verona’s historic centre started out. It serves up delicious, flavourful traditional dishes, all of them reworked with an original, creative twist .
Read moreToday we finish making our dessert filled with Autumn flavours and colours. Created by Chef Mario Grazia, it comes from a recipe book by Academia Barilla. It’s fairly simple to make and combines two seasonal ingredients to delicious effect .
Read moreAutumn is here, so we’ve decided to celebrate with a “seasonal” dessert. It’s quick to make and absolutely delicious: the soft, fragrant filling goes perfectly with the satisfyingly crunchy base, in a sweet crescendo for all the senses .
Read moreA traditional Italian culinary speciality: simple but absolutely delicious and incredibly versatile. The recipe is by Marco Soldati, chef at LaMandorla restaurant in Savona and tutor at ALMA-The International School of Italian Cuisine .
Read moreAfter listing the ingredients for this exquisite pasta and fish appetiser by the young award-winning chef Stefano Deidda of “Ristorante Dal Corsaro” in Cagliari, we explain how to make it. A quick, easy recipe! .
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